Description
100% pure sodium carbonate can be added to the boiling process to cut your cooking time to a fraction and prevent damage. Sal Soda will quickly turn meat and tissue to gelatin for easy removal.
5 lbs.
100% pure sodium carbonate can be added to the boiling process to cut your cooking time to a fraction and prevent damage. Sal Soda will quickly turn meat and tissue to gelatin for easy removal.
5 lbs.